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Averie Cooks
Chicken Pad Thai
EASY, ready in 20 minutes, and BETTER than takeout!! Tender rice noodles, juicy chicken, with crisp-tender carrots, cabbage, and more for an IRRESISTIBLE and AUTHENTIC chicken pad Thai!!
202
60,221
70
20 min
TOTAL TIME
795
CALORIES
$2.92
PER SERVING
SAVE
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REMIX RECIPE
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Ingredients
17 INGREDIENTS
5 SERVINGS
garlic
finely minced or pressed
3 tbsp toasted sesame oil
8 oz green cabbage
thinly sliced
2 tbsp sriracha
to taste
1/4 cup fish sauce
2/3 cup chopped peanuts
3 whole green onion
sliced into thin rounds
1 lb flat rice noodles
1 medium onion
diced small
1/4 cup freshly squeezed lime juice
1/3 cup low sodium soy sauce
1 tbsp coconut oil
1 cup shredded carrots
1 lb boneless skinless chicken breast
sliced into thin long strips
2 tbsp honey
1 tbsp ground ginger
1 large egg
scrambled
Directions
11 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
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Health Info
Macros
100g
CARBS
31g
FAT
29g
PROTEIN
Allowed on these diets
MEDITERRANEAN
LACTOSE FREE
Contains these allergens
EGGS
FISH
PEANUTS
SOYBEANS
WHEAT
12 Recipes for Chicken Pad Thai
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Hearty Chicken Pad Thai
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Sweet Potato Chicken Pad Thai
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Chicken Pad Thai
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25 min
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Chicken Pad Thai
10
30 min
88
Chicken Peanut Pad Thai
14
35 min
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Easy Chicken Pad Thai Recipe
18
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17
Easy Chicken Pad Thai
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30 min
57
Chicken Pad Thai
Frequently Asked Questions
What is Chicken Pad Thai?
What ingredients do I need to make Chicken Pad Thai?
What kind of chicken should I use for Chicken Pad Thai?
Do I need any special equipment to make Chicken Pad Thai?
Can I make any substitutions for the ingredients in Chicken Pad Thai?
How can I adjust the consistency or texture of Chicken Pad Thai?
What are some common mistakes to avoid when making Chicken Pad Thai?
How should I store any leftover Chicken Pad Thai?
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