RECIPESPRODUCTSPANTRYSHOPPING
Cook Smarts

Chicken Miso Ramen

Ginger miso dressing made earlier in the week creates a rich flavor base for ramen soup. To make this soup truly authentic, top it with soft boiled eggs and eat it with a deep spoon and chopsticks!
247
30 min
TOTAL TIME
631
CALORIES
$2.69
PER SERVING
Chicken Miso Ramen
Health Info
Macros
43g
CARBS
33g
FAT
39g
PROTEIN
Contains these allergens
EGGS
SOYBEANS
WHEAT
Frequently Asked Questions
Why is my miso ramen broth not flavorful enough?
Which miso should I use for my ramen?
How can I prevent my noodles from getting soggy in the miso ramen?
What other proteins can I use instead of pork for miso ramen?
Can I make vegetarian miso ramen?
Can I add other types of noodles to my miso ramen?
How do I get a rich broth for my miso ramen?
Can I add more vegetables to my miso ramen?
Why is my miso paste clumping in the broth?
How can I achieve the perfect soft-boiled egg for my ramen?