Name: Chicken and Sausage Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 8 ounces penne pasta, cooked and drained; 1/2 cup heavy cream; 3 teaspoons minced garlic; 1/2 teaspoon salt, or to taste; 1 pound kielbasa sausage, sliced into rounds; 1/4 teaspoon cracked black pepper; 2 medium boneless skinless chicken breasts, thinly sliced into strips; 3 tablespoons olive oil; 3 cups baby spinach; 3 tablespoons grated parmesan cheese

Sausage Pasta

What kind of sausage should I use for sausage pasta?

Do I need to cook the sausage before adding it to the pasta?

What type of pasta is best for sausage pasta?

Can I use a different type of meat instead of sausage?

How do I prevent the pasta from sticking together?

Can I add vegetables to the sausage pasta?

Easiest Chicken and Sausage Pasta with spinach in a light cream sauce. This 30 minute meal is the perfect family-friendly meal with flavors to please even the picky eaters!

Milk

Wheat

Pastas & Noodles

gram

penne pasta

Creams & Creamers

milliliter

heavy cream

Seasonings

minced garlic

salt

Bacon & Sausage

kielbasa sausage

black pepper

Poultry

chicken breast

Oils

olive oil

Fresh Vegetables

Baby Spinach

Cheese

grated parmesan cheese

Trans fatty acids

Cholesterol

Vitamin K

Vitamins

Vitamin A

Lactose

Carbohydrates

Beta-cryptoxanthin

Alpha-carotene

Lycopene

Pantothenic acid (B5)

Calories

Beta-carotene

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Sodium

Minerals

Potassium

Iron

Calcium

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Manganese

Copper

Zinc

Phosphorus

Magnesium

Sugar

Protein

Water

Lutein+zeaxanthin

Dietary Fiber

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Roasted Chicken Sausage Pasta with Burst Cherry Tomatoes

Chicken and Sausage Pasta

Pasta, Sauces, Grain

Dairy

Baking Goods

Meat & Seafood

Produce

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