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Crazy For Crust

Chicken and Rice Casserole

Easy Chicken and Rice Casserole is an fast comfort food dinner. Use leftover chicken or turkey and rice to make this cheesy chicken casserole recipe!
116
242
35 min
TOTAL TIME
598
CALORIES
$2.51
PER SERVING
Chicken and Rice Casserole
Ingredients
10 INGREDIENTS
8 SERVINGS
Ground Onion Powder
1/2 tsp ground onion powder
Ground Garlic Powder
1/2 tsp ground garlic powder
Cream Of Chicken Soup
21 oz cream of chicken soup
Shredded Cheddar Cheese
2 cups shredded cheddar cheese
Smoked Paprika
1/4 tsp smoked paprika
Ground Black Pepper
1/2 tsp ground black pepper
Salt
1 tsp salt
Cooked Chicken
3 cups cooked chicken
Cooked Rice
3 cups cooked rice
Frozen Peas
2 cups frozen peas
Directions
5 STEPS
10 min
PREP TIME
25 min
COOK TIME
35 min
TOTAL TIME
View Directions on Crazy For Crust
Health Info
Macros
70g
CARBS
18g
FAT
36g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
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Frequently Asked Questions
What ingredients do I need to make Chicken and Rice Casserole?
What type of chicken should I use?
Can I use a different type of rice?
Can I make this recipe in advance?
How do I prevent the rice from getting mushy?
Can I make this recipe gluten-free?
What can I serve with Chicken and Rice Casserole?
How long can I store the leftovers?