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Jamie Oliver

Cheese puffs

I’m gonna say the C word, canapé. I had my first one at the age of 13 when I was doing work experience in this beautiful restaurant called The Starr in Dunmow. The food was excellent and they would always start the customer’s experience with a drink and something to nibble. It was totally logical an...
18
215
CALORIES
$0.42
PER SERVING
Cheese puffs
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Ingredients
6 INGREDIENTS
8 SERVINGS
Lincolnshire Poacher Cheese
3 1/2 g lincolnshire poacher cheese
Parmesan Cheese
1 3/4 g parmesan cheese
Free Range Eggs
3 large free range eggs
Unsalted Butter
1 3/4 g unsalted butter
Fine Semolina
1 3/4 g fine semolina
fine
Plain Flour
3 1/2 g plain flour
Directions
13 STEPS
View Directions on Jamie Oliver
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Health Info
Macros
14g
CARBS
12g
FAT
9g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
Can I cook with cheese puffs?
Can I use cheese puffs in a dessert?
Do cheese puffs work as breadcrumbs?
How to include cheese puffs in my diet without just eating them?
Is it unhealthy to eat too many cheese puffs?
What are some unusual ways to use cheese puffs?
Can cheese puffs be a good addition to a party menu?
What is the best way to crush cheese puffs?
Can I use cheese puffs in soups?
How do I adjust the salt content when cooking with cheese puffs?