Name: buddha bowl recipe with farro
Total time: 35 min
Ingredients: ½ cup of farro; fresh basil; 1 tablespoon of sesame seeds; ½ cup of pre-cooked borlotti beans; 1 pinch of salt; 1 big handful of sugar snap beans; 1 teaspoon of dried oregano; ½ garlic clove; 5-6 cherry tomatoes; 1 tablespoon of extra-virgin olive oil

Buddha Bowl

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farro, tomatoes, snap beans and beans buddha bowl

Gluten Free

Lactose Free

Vegetarian

Vegan

Mediterranean

Grains & Rice

gram

farro

Fresh Vegetables

fresh basil

Seasonings

sesame seeds

Beans & Legumes

cranberry beans

salt

snap peas

dried oregano

garlic

cherry tomato

Oils

milliliter

extra virgin olive oil

Beta-cryptoxanthin

Vitamins

Vitamin E

Lutein+zeaxanthin

Choline

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Calcium

Dietary Fiber

Carbohydrates

Protein

Calories

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Dietary Folate Equivalents

Vitamin A

Calories from Fat

Lycopene

Beta-carotene

Pantothenic acid (B5)

Sugar

Alpha-carotene

Iron

Vitamin K

Selenium

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Buddha Bowls

buddha bowl recipe with farro

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