Name: Brown Sugar Cinnamon Glazed Bacon
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 cup light brown sugar; 1 tablespoon ground cinnamon; 12 slices center-cut bacon

strawberry glaze

Classic bacon wakes up with a sweet new twist in this easy recipe. It's coated in a brown sugar and cinnamon glaze, then baked to ash-free perfection that leaves your bacon crispy, sweet and irresistibly delicious.

Gluten Free

Lactose Free

Sugars & Sweeteners

gram

brown sugar

Seasonings

ground cinnamon

Bacon & Sausage

center cut bacon

Cholesterol

Trans fatty acids

Selenium

Minerals

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Vitamins

Vitamin A

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Brown Sugar Cinnamon Glazed Bacon

Baking Goods

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/brown-sugar-cinnamon-glazed-bacon-2724928-2.jpeg

Line a baking sheet with parchment paper, then place a cooling rack on top.

In a bowl, thoroughly mix the light brown sugar and ground cinnamon.

Lay out the center-cut bacon slices on the cooling rack.

Evenly sprinkle the sugar and cinnamon mix over the bacon, ensuring to cover both sides.

Bake the bacon in the preheated oven for 20 minutes, or until the bacon is caramelized and crispy.

Remove the bacon from the oven, allow it to cool on the rack for 5 minutes before serving. The glaze will harden slightly as it cools, adding an extra layer of crunch.

Brown Sugar Cinnamon Glazed Bacon

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