Cooklist AI
Brown Sugar Cinnamon Glazed Bacon
Classic bacon wakes up with a sweet new twist in this easy recipe. It's coated in a brown sugar and cinnamon glaze, then baked to ash-free perfection that leaves your bacon crispy, sweet and irresistibly delicious.
2
30 min
TOTAL TIME
364
CALORIES
$0.80
PER SERVING
Ingredients
Directions
7 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
1
Preheat the oven to 350 degrees F.
2
Line a baking sheet with parchment paper, then place a cooling rack on top.
3
In a bowl, thoroughly mix the light brown sugar and ground cinnamon.
4
Lay out the center-cut bacon slices on the cooling rack.
5
Evenly sprinkle the sugar and cinnamon mix over the bacon, ensuring to cover both sides.
6
Bake the bacon in the preheated oven for 20 minutes, or until the bacon is caramelized and crispy.
7
Remove the bacon from the oven, allow it to cool on the rack for 5 minutes before serving. The glaze will harden slightly as it cools, adding an extra layer of crunch.
Health Info
Macros
37g
CARBS
20g
FAT
7g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
3 Recipes for Brown Sugar
Frequently Asked Questions
What's the difference between light and dark brown sugar?
Can I substitute brown sugar for white sugar in recipes?
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How can I make my own brown sugar?
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