Name: Honey-Glazed Chicken with Potatoes and Green Beans
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1/8 teaspoon black pepper; 2 pounds baby gold potatoes, quartered or cut into 1-inch pieces; 1 teaspoon garlic powder; 1/2 cup honey; 1/4 teaspoon salt; 1 pound green beans, trimmed; 3 tablespoons olive oil; 1 teaspoon Italian seasoning; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/4 teaspoon smoked paprika; 1 tablespoon grated parmesan cheese; 3 tablespoons unsalted butter; 2 teaspoons minced garlic; 4 boneless skinless chicken breasts

Honey Chicken

What ingredients do I need to make honey chicken?

Can I use a different type of meat instead of chicken?

How can I ensure that the chicken is crispy?

How can I make the honey sauce thicker or thinner?

Can I prepare the ingredients ahead of time?

Savor a perfectly balanced meal of Honey-Glazed Chicken with Potatoes and Green Beans prepared on a single sheet pan. Enjoy this flavorful, nutritious, and simple dish that will make weeknight cooking a breeze.

Milk

Gluten Free

Mediterranean

Seasonings

gram

black pepper

Fresh Vegetables

yellow potato

garlic powder

Honey

milliliter

honey

salt

green beans

Oils

olive oil

italian seasoning

smoked paprika

Cheese

grated parmesan cheese

Butter & Margarine

unsalted butter

minced garlic

Poultry

chicken breast

Vitamin A

Vitamins

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Honey-Glazed Chicken Stir-Fry

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Golden Crispy Honey Chicken

This Golden Honey-Garlic Chicken recipe brings together juicy seared chicken breasts smothered in a mouthwatering honey garlic sauce. With its simple yet rich flavors, this dish is perfect for a satisfying weeknight dinner. Plus, this chicken recipe is gluten-free as we use cornstarch instead of all-purpose flour.

Golden Honey-Garlic Chicken

Savor the delightful combination of sweet and spicy with this Honey Garlic Glazed Chicken! This simple yet flavorful dish uses skinless chicken thighs for a tender, juicy result. The mouthwatering 6-ingredient honey garlic sauce will leave everyone craving more. Perfect for serving over vegetables, rice, or pasta!

Honey Garlic Glazed Chicken

Savor a scrumptious meal with our Golden Glazed Honey Butter Chicken, featuring a sweet and sticky sauce that flawlessly coats tender, mouthwatering chicken thigh pieces.

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Korean-Style Honey Soy Glazed Chicken

Satisfy your taste buds with these mouthwatering Sticky Honey-Garlic Glazed Chicken Thighs, featuring our delectable, five-ingredient honey-garlic sauce. The perfect meal to serve over veggies, rice, pasta, or a fresh salad. Don't forget to garnish with parsley for that vibrant, finishing touch.

Sticky Honey-Garlic Glazed Chicken Thighs

Honey-Glazed Chicken with Potatoes and Green Beans

Baking Goods

Produce

Condiment & Toppings

Dairy

Meat & Seafood

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Preheat the oven to 400 degrees Fahrenheit.

In a medium saucepan, melt the unsalted butter.

Stir in the honey, minced garlic, salt, and black pepper.

Bring the mixture to a boil, then reduce to a simmer.

Remove the sauce from heat and set aside.

Pound the chicken breasts to an even thickness.

Arrange the green beans, chicken breasts, and baby gold potatoes on a large sheet pan.

Drizzle the olive oil over the green beans, chicken, and potatoes, then evenly season with salt and black pepper.

In a small bowl, combine the Italian seasoning, garlic powder, and smoked paprika.

Sprinkle the seasoning mixture evenly over the vegetables and chicken.

Pour the honey sauce evenly over the chicken breasts.

Bake for 20-25 minutes, until the vegetables are tender and the chicken is cooked through.

Sprinkle the grated parmesan cheese over the green beans and potatoes, and serve.

Honey-Glazed Chicken with Potatoes and Green Beans

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