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Natasha's Kitchen
Bread Pudding Recipe with Chocolate and Berries
Bread Pudding is as decadent as it gets. Creamy custard brioche bread with berries and chocolate. A holiday-worthy breakfast or dessert.
5
128
7
45 min
TOTAL TIME
567
CALORIES
$1.66
PER SERVING
Ingredients
9 INGREDIENTS
6 SERVINGS
1 tsp vanilla extract
1/4 cup sugar
1 cup raspberries
3 large eggs
1 cup blueberries
1/2 cup chocolate chips
2 1/8 cups whole milk
12 oz brioche bread
1/2 cup whipping cream
Directions
8 STEPS
10 min
PREP TIME
35 min
COOK TIME
45 min
TOTAL TIME
View Directions on Natasha's Kitchen
Health Info
Macros
53g
CARBS
33g
FAT
13g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What can I use as a thickening agent for chocolate pudding?
Can I make chocolate pudding without dairy?
How do I avoid lumps in my pudding?
Can I use chocolate pudding in a cake recipe?
Why is my homemade pudding grainy?
Why does my pudding not set?
Can I freeze chocolate pudding?
Why does a skin form on the top of pudding?
Can I use dark chocolate instead of cocoa powder in my recipe?
What does adding a pinch of salt do to my chocolate pudding?
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