Name: Beef and Bean Chili Enchiladas
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Ingredients: 2 tablespoons Rouses olive oil; 2 cloves garlic, chopped; 1 can Bush's Pinto Beans, drained and rinsed; 1/2 cup chili enchilada sauce, made above; 1 teaspoon cumin; 1/2 teaspoon dry oregano; 2 tablespoons chili powder; 1 teaspoon salt; 1 teaspoon brown sugar; 1 pound lean ground beef or ground turkey; 1 small onion, chopped; 10 Mission Flour Tortillas, 8; 1 cup Rouses Cheddar Cheese, shredded; 2 cloves garlic, chopped; 2 cans Red Gold® Chili Ready Crushed Tomatoes 15 oz

Beef Enchiladas

Whats the best way to store leftover Beef Enchiladas?

What ingredients do I need to make Beef Enchiladas?

Whats the best way to cook the ground beef for Beef Enchiladas?

Can I use chicken instead of beef in my enchiladas?

Whats the best way to prevent the tortillas from breaking when rolling the enchiladas?

What can I do if my enchiladas turn out too dry?

What are some good side dishes to serve with Beef Enchiladas?

A twist on a classic! Our savory beef and bean chili enchiladas feature Red Gold Crushed Tomatoes-Chili Ready, Mission Soft Flour Tortillas and Bush’s Pinto Beans.

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Milk

Wheat

Oils

milliliter

olive oil

Fresh Vegetables

gram

garlic

Beans & Legumes

pinto beans

Sauces

Enchilada Sauce

Seasonings

ground cumin

dried oregano

chili powder

salt

Sugars & Sweeteners

brown sugar

Red Meat

lean ground beef

onion

Tortillas & Wraps

tortilla

Cheese

cheddar cheese

Canned Vegetables

crushed tomatoes

Niacin (B3)

Vitamins

Pantothenic acid (B5)

Vitamin B6

Lactose

Carbohydrates

Folic Acid (B9)

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin D

Water

Calories

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamin K

Vitamin E

Thiamin (B1)

Riboflavin (B2)

Choline

Alpha-carotene

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Beef and Bean Chili Enchiladas

Baking Goods

Produce

Condiment & Toppings

Meat & Seafood

Bakery

Dairy

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