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Banana Cranberry Bread
This moist, scrumptious Banana Cranberry Bread adds tangy fresh cranberries for an extra zip to this homemade banana bread.
3
705
1
1 hr 30 min
TOTAL TIME
281
CALORIES
$0.72
PER SERVING
Ingredients
10 INGREDIENTS
12 SERVINGS
2 tsp baking powder
2 whole ripe bananas
2 cups all purpose flour
1 tsp vanilla
1 cup granulated sugar
1 1/2 cups cranberries
1/4 cup granulated sugar
1/4 cup heavy cream
2 whole eggs
1/2 cup butter
softened
Directions
11 STEPS
20 min
PREP TIME
1 hr 10 min
COOK TIME
1 hr 30 min
TOTAL TIME
View Directions on Flavor Mosaic
Health Info
Macros
43g
CARBS
10g
FAT
3g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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12
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Orange Cranberry Bread
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Pumpkin Cranberry Bread with Orange Glaze
Frequently Asked Questions
What is Cranberry Bread?
What ingredients do I need to make Cranberry Bread?
Can I use frozen cranberries instead of fresh ones?
Do I need any special equipment to make Cranberry Bread?
Can I make any adjustments to the recipe to make it healthier?
How can I prevent my Cranberry Bread from being dry?
How should I store Cranberry Bread?
Can I make Cranberry Bread ahead of time?
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