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Happy Kitchen.Rocks
Baba Ganoush Eggplant Dip
Baba Ganoush is a creamy vegan roasted eggplant dip flavored with tahini and aromatic oriental spices that pairs so well with fresh vegetables, falafel, bread and crackers. Perfect for summer entertaining!
3
105
50 min
TOTAL TIME
213
CALORIES
$1.59
PER SERVING
Ingredients
12 INGREDIENTS
8 SERVINGS
3 whole eggplant
1 tsp cumin
pomegranate seeds
to garnish
1/3 cup olive oil
1 tsp smoked paprika
1/3 cup tahini paste
1/3 cup lemon juice
fresh parsley
chopped
3 cloves garlic
1/2 tsp black pepper
3 tbsp fresh parsley
1 tsp salt
Directions
10 STEPS
45 min
PREP TIME
5 min
COOK TIME
50 min
TOTAL TIME
View Directions on Happy Kitchen.Rocks
Health Info
Macros
17g
CARBS
15g
FAT
3g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
12 Recipes for Baba Ganoush
15
37 min
3
Smoky Baba Ganoush with Keto Almond Crackers
9
40 min
One Pot Baba Ganoush
8
2 hrs 15 min
12
Baba Ganoush
8
50 min
2
Baba Ganoush
8
45 min
4
Baba Ganoush Recipe
9
50 min
Unforgettable Baba Ganoush
15
35 min
Curried Baba Ganoush
14
47 min
1
Smoky Baba Ganoush Dip
Frequently Asked Questions
What is Baba Ganoush?
What ingredients do I need to make Baba Ganoush?
How do I prepare the eggplant for Baba Ganoush?
Can I use a different type of eggplant for Baba Ganoush?
Can I make Baba Ganoush without tahini?
How can I adjust the consistency of Baba Ganoush?
How can I prevent my Baba Ganoush from being too bitter?
How do I store leftover Baba Ganoush?
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