Name: Angel Food Cake
Prep time: 15 min
Cook time: 60 min
Total time: 135 min
Ingredients: 1 ¼ teaspoons cream of tartar; ½ teaspoon baking powder; 1 cup granulated sugar; ½ cup powdered sugar; 1 cup cake flour; 1 ¼ cups egg whites; ⅛ teaspoon salt; 1 teaspoon vanilla extract; ½ teaspoon almond extract

angel food cake

Can I replace cake flour with all-purpose flour when making angel food cake?

Why shouldn't I grease the pan when making angel food cake?

How do I know when the egg whites are whipped enough?

Why should I cool my angel food cake upside-down?

Can I reduce the sugar in my angel food cake?

Can I use a bundt pan instead of a tube pan?

My egg whites aren't whipping. What am I doing wrong?

Light & airy Angel Food Cake is the perfect dessert to top with fresh berries & whipped cream!

Eggs

Wheat

Vegetarian

Seasonings

gram

cream of tartar

Rising Agents

baking powder

Sugars & Sweeteners

sugar

powdered sugar

Flour & Meal

cake flour

milliliter

egg whites

salt

Extracts

vanilla extract

almond extract

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin K

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Lutein+zeaxanthin

Dietary Folate Equivalents

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Angel Food Cake

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Instant Pot Angel Food Cake

This slightly sweet and vanilla scented Angel Food Cake is the perfect vehicle for juicy berries, lemon curd, or luscious whipped cream!

Light, fluffy and strawberry packed Angel Food Cake recipe. Perfect for a decadent and yet still light dessert.

Strawberry Angel Food Cake

Baking Goods

Dairy

https://s3.amazonaws.com/grocery-project/recipe_images/angel-food-cake-2016681

Angel Food Cake

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