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Simply Recipes

Angel Food Cake

This slightly sweet and vanilla scented Angel Food Cake is the perfect vehicle for juicy berries, lemon curd, or luscious whipped cream!
16
250
22
1 hr 5 min
TOTAL TIME
204
CALORIES
$0.41
PER SERVING
Angel Food Cake
Ingredients
8 INGREDIENTS
10 SERVINGS
Granulated Sugar
3/4 cup granulated sugar
Cream Of Tartar
1 1/2 tsp cream of tartar
Powdered Sugar
1 cup powdered sugar
Cake Flour
1 cup cake flour
Vanilla Extract
2 tsp vanilla extract
Table Salt
1/2 tsp table salt
Egg Whites
12 whole egg whites
Almond Extract
1/2 tsp almond extract
Directions
28 STEPS
20 min
PREP TIME
45 min
COOK TIME
1 hr 5 min
TOTAL TIME
View Directions on Simply Recipes
Health Info
Macros
45g
CARBS
0g
FAT
4g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
TREE NUTS
EGGS
WHEAT
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Frequently Asked Questions
Can I replace cake flour with all-purpose flour when making angel food cake?
Why shouldn't I grease the pan when making angel food cake?
How do I know when the egg whites are whipped enough?
Can I make cake flour at home?
Why should I cool my angel food cake upside-down?
Can I reduce the sugar in my angel food cake?
Can I flavor my angel food cake?
Can I use a bundt pan instead of a tube pan?
My egg whites aren't whipping. What am I doing wrong?
Why is my angel food cake chewy?