Name: Funfetti Angel Food Cake
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Ingredients: 6 Large Egg whites; pinch Cream of tartar; 3/4 Cup + 1 TBS Cake Flour; 3/4 tsp Vanilla extract; 1 1/4 Cup Sugar; 12 Large Egg whites, room temperature; 1/3 Cup Funfetti Sprinkles; 1 1/2 Cup Sugar, divided; 1/8 tsp Salt; 1 tsp vanilla extract; 1/2 tsp Kosher salt

angel food cake

Can I replace cake flour with all-purpose flour when making angel food cake?

Why shouldn't I grease the pan when making angel food cake?

How do I know when the egg whites are whipped enough?

Why should I cool my angel food cake upside-down?

Can I reduce the sugar in my angel food cake?

Can I use a bundt pan instead of a tube pan?

My egg whites aren't whipping. What am I doing wrong?

Celebrate any special occasion with this light and fluffy Funfetti Angel Food Cake, made with just a few simple ingredients and perfect for any celebration!

Eggs

Wheat

Lactose Free

Vegetarian

milliliter

egg whites

Seasonings

gram

cream of tartar

Flour & Meal

cake flour

Extracts

vanilla extract

Sugars & Sweeteners

sugar

Frosting & Decorating

sprinkles

salt

Coarse Salt

Zinc

Minerals

Sodium

Potassium

Magnesium

Iron

Calcium

Riboflavin (B2)

Vitamins

Selenium

Carbohydrates

Protein

Calories

Water

Manganese

Copper

Sugar

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Choline

Dietary Folate Equivalents

Folic Acid (B9)

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Thiamin (B1)

Phosphorus

Dietary Fiber

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Light, fluffy and strawberry packed Angel Food Cake recipe. Perfect for a decadent and yet still light dessert.

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Mini Angel Food Cake in a Loaf Pan

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Dairy

Baking Goods

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Funfetti Angel Food Cake

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