Name: Air Fryer Garlic-Dill Salmon
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 teaspoons fresh chopped dill; 2 salmon fillets (6 ounces each), skin and bones removed; 1 teaspoon garlic powder; 1/4 teaspoon black pepper; 1 tablespoon olive oil

Garlic Salmon

How do I know when the salmon is cooked perfectly?

How can I prevent my garlic from burning when preparing the sauce?

Should I use fresh or dried herbs in the garlic sauce?

Can I use a different type of fish for this recipe?

Should I remove the skin from the salmon before cooking?

Is it necessary to rest the salmon after cooking?

Enjoy tender and flavorful salmon with an aromatic garlic-dill marinade, made effortlessly in the air fryer. This quick and easy weeknight dinner pairs perfectly with a side of crispy broccoli for a wholesome and satisfying meal.

Fish

Gluten Free

Lactose Free

Mediterranean

Paleo

Whole 30

Keto

Low Carb

Fresh Vegetables

gram

fresh dill

Seafood

salmon

Seasonings

garlic powder

black pepper

Oils

milliliter

olive oil

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Vitamin D

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Sheet Pan Lemon-Garlic Salmon with Roasted Potatoes and Parmesan Asparagus

Air Fryer Garlic-Dill Salmon

Produce

Meat & Seafood

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/air-fryer-garlic-dill-salmon-2703746-0.jpeg

Rinse the salmon fillets and pat them dry.

Season the salmon with chopped dill, garlic powder, black pepper, and salt to taste.

Place a perforated silicone liner or perforated parchment paper inside the air fryer basket.

Arrange the seasoned salmon on the lined air fryer basket.

Air Fry at 380°F/193°C for 8-10 minutes, checking after 6 minutes for doneness.

Gently press the salmon with your finger or a fork to ensure it is cooked to your preferred doneness. The salmon should be flaky and tender when done.

Air Fryer Garlic-Dill Salmon

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