Take your taste buds on a journey to Thailand with the use of Panang Curry Paste. Known for its rich, red-brown color, this paste is a wonderful blend of exotic spices and herbs such as galangal, lemongrass, and dried red chilis, ideal for adding warmth and depth of flavor to your dishes.
By adding panang curry paste into your culinary repertoire, you'll be able to create savory, fragrant meals ranging from Thai curry to stir-fried dishes. Infuse your everyday cooking routine with the intoxicatingly aromatic flavors of Southeast Asia, simply by adding a spoonful of this vibrant paste.