Potato Hamburger Bun

The Potato Hamburger Bun is a softer, sweeter alternative to the regular wheat bread buns. These unique buns are distinguished by their light, fluffy texture and slightly sweet taste, derived specifically from the inclusion of potato in the dough. With a slightly golden crust, these potato buns can elevate your burger game to a whole new level. Not just for hamburgers, these versatile buns also serve as an excellent base for a variety of sandwiches. Enjoy the slight sweetness they offer as a balance to savory fillings.