Lemongrass Paste

Lemongrass paste is a versatile ingredient that is widely acclaimed for its unique, citrusy flavor. It is derived from lemongrass, a tropical variety of grass with a strong, lemony scent. The paste form simplifies the process of adding this impactful flavor, saving you the extensive chopping and grinding required for whole lemongrass. It plays an integral part in the culinary world, especially in South-East Asian recipes, lending a delightful tanginess to dishes, and it pairs wonderfully with coconut milk, chili, ginger, and cilantro. A spoonful stirred into a soup, broth, or curry can really elevate the taste!