RECIPESPRODUCTSPANTRYSHOPPING
Bessie Bakes

Thai Pumpkin Butternut Squash Soup

This Thai-inspired pumpkin butternut squash soup recipe is filled with lemongrass, red curry paste, ginger, garlic, onions, and Cajun sausage for soul-satisfying flavor!
30 min
TOTAL TIME
381
CALORIES
$2.60
PER SERVING
Thai Pumpkin Butternut Squash Soup
Health Info
Macros
31g
CARBS
21g
FAT
18g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Frequently Asked Questions
Can you eat the skin on a butternut squash?
How do you store butternut squash soup?
How do you peel and dice a butternut squash?
What can you add to make butternut squash soup more flavorful?
How do you puree butternut squash soup?