Gluten Free Plain Bagel

Gluten Free Plain Bagels are a delightful treat for anyone adhering to a gluten-free diet, or for those simply looking to reduce their intake of this common protein. These bagels emulate the dense yet airy texture that has become synonymous with traditional bagels, all while ensuring the product is completely gluten-free. Savor them toasted and slathered with cream cheese for a classic morning meal, or enjoy them as the foundation of a hearty sandwich for lunch. The application of these gluten-free plain bagels is as limitless as a classic wheat-based bagel, reinforcing that no one should have to compromise on taste to meet dietary requirements.