Get creative with Nature's Eats Blanched Almond Flour. It's ideal for baking a variety of dishes and desserts. It is friendly pick for gluten, wheat, and grain-free diets as it provides an alternative to basic flour. This blanched almond meal is also lower in carbs and higher in protein, which makes it a healthier choice. It is delicious when used to make gluten-free crackers, bread, cookies, donuts and more. It is also tasty when used as a breading for vegetables and meats.