Great Value Cream Of Tartar

No well-equipped spice rack should be without Great Value Cream of Tartar. Cream of tartar is an acidic byproduct of making wine and is used as a popular ingredient in baking. Use our cream of tartar to stabilize egg whites to help them rise, or as a thickener to make mouth-watering homemade gravy for turkey, chicken, and more. You can even add cream of tartar to baking soda to create baking powder. Develop your cooking prowess with the addition of Great Value Cream of Tartar. Great Value products...