Gourmet Garden Gluten Free Ginger Stir-in Paste

Ginger, Dextrose, Glycerin, Fructose, Sea Salt, Ascorbic Acid (to Protect Color and Flavor), Xanthan Gum, Citric Acid.

Gourmet Garden Gluten Free Ginger Stir-in Paste, 4 oz Tube READY TO USE: Just open cap and squeeze to add zingy ginger flavor in all your favorite recipes and dishes. NO PREP NEEDED: Low effort, big ginger flavor – no washing, peeling, or chopping required. VERSATILE INGREDIENT: Squeeze over vegetables before roasting or stir into sauces and marinades – it pairs well with garlic in savory dishes. GREAT FOR BAKING Use ginger paste in baking recipes to add a warm, zingy twist. It’s perfect for cookies, gingerbread, muffins, and more. FRESH FOR WEEKS: Grown and prepped from the garden, stays fresh for weeks after opening with refrigeration (see date on cap). Stir-in, rub, marinate. In cooking use 1 Tbsp. of paste to replace 1 Tbsp. of ginger. This product is in a Plastic Tube