Gold Emblem Abound Unsalted Pistachio Kernels

We think it's pretty incredible that archaeologists have found evidence that pistachios were commonly eaten as early as 6750 BC. And here we are today, still consuming this wonderfully delicious nut. Of course, in the 21st century we've made it easier to snack on our Unsalted Pistachio kernels: with thanks to modern conveniences, we've removed those pesky shells – so you can immediately enjoy the heart-healthy, pure goodness within every time you reach into the bag. At Gold Emblem Abound, we believe...