Name: Cranberry Pistachio Shortbread With White Chocolate
Prep time: 15 min
Cook time: 33 min
Total time: 48 min
Ingredients: 1 teaspoon orange blossom water; ½ cup powdered sugar; ½ teaspoon salt; ¼ cup dried cranberries; ¼ cup white chocolate; ¼ cup unsalted pistachios; 1-½ cups all-purpose flour; ½ cup + 1 tablespoon butter

shortbread cookie

What type of sugar is best for shortbread cookies?

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Cranberry pistachio shortbread are so easy to make! Chopped white chocolate completes the festive colour scheme of these holiday cookies.

Milk

Tree Nuts

Wheat

Lactose Free

Gluten Free

Vegetarian

Water

milliliter

water

Sugars & Sweeteners

gram

powdered sugar

Seasonings

salt

Fruit Based Snacks

dried cranberry

Chocolate Candy

white chocolate

Nuts Seeds & Mixes

Unsalted Pistachios

Flour & Meal

all purpose flour

Butter & Margarine

butter

Vitamin K

Vitamins

Vitamin E

Alpha-carotene

Vitamin A

Beta-carotene

Folic Acid (B9)

Sugar

Carbohydrates

Cholesterol

Manganese

Minerals

Selenium

Choline

Lutein+zeaxanthin

Calories

Protein

Dietary Fiber

Saturated Fat

Copper

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Dietary Folate Equivalents

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Cranberry Pistachio Shortbread With White Chocolate

Beverages

Baking Goods

Snacks

Dairy

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