Name: Vegan Matcha Protein Balls
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Ingredients: 1 scoop vegan vanilla protein powder; 3/4 cup raw cashews; 10 – 12 medjool dates; 1 – 2 tablespoons water (as needed); 2 tablespoons almond butter (or nut butter of choice); 1 tablespoon maple syrup (optional, sub for water); 2 teaspoons matcha powder; 1/4 cup shelled, unsalted pistachios

Protein Balls

What ingredients do I need to make Protein Balls?

Do I need any special equipment to make Protein Balls?

Can I substitute ingredients in the Protein Balls recipe?

What are some common mistakes to avoid when making Protein Balls?

How can I adjust the consistency or texture of the Protein Balls?

Are there any tips or tricks for making the perfect Protein Balls?

A fun way to use matcha, these matcha protein balls are a cinch to make! They're packed with protein, healthy fats and make the perfect on-the-go snack!

Tree Nuts

Gluten Free

Lactose Free

Paleo

Vegetarian

Mediterranean

Vegan

Supplements & Vitamins

gram

vanilla protein powder

Nuts Seeds & Mixes

raw cashews

Fruit Based Snacks

medjool date

Water

milliliter

water

Nut Butter

almond butter

Syrup

maple syrup

matcha powder

unsalted pistachio kernels

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Vitamins

Choline

Dietary Folate Equivalents

Vitamin B6

Magnesium

Minerals

Iron

Calcium

Dietary Fiber

Carbohydrates

Calories

Vitamin E

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Lutein+zeaxanthin

Total polyunsaturated fatty acids

Vitamin A

Beta-carotene

Alpha-carotene

Sugar

Protein

Cholesterol

Added Sugar

Vitamin C

Protein Balls from Delish.com will fill you up without weighing you down.

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Vegan Protein Balls

Vegan Matcha Protein Balls

Health & Beauty

Snacks

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Condiment & Toppings

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