Name: Organic Pastry Flour
Brand: ARROWHEAD MILLS

Wheat

Low Fat

High Calcium

Vegetarian

Mediterranean

Vegan

Lactose Free

Gluten Free

Flour & Meal

Baking Goods

pastry flour

gram

Calories

Potassium

Minerals

Iron

Calcium

Protein

Sugar

Carbohydrates

Dietary Fiber

Sodium

Cholesterol

Trans fatty acids

Saturated Fat

Baked to perfection, these vegan apple cider doughnuts are a splendid treat to celebrate the fall season. Soft, fluffy, and coated in sweet cinnamon sugar, they will surely captivate your taste buds and become your new favorite dessert.

Autumn's Bliss Baked Apple Cider Doughnuts

These baked vegan apple cider donuts are moist, fluffy, and coated in cinnamon sugar for the best Fall treat!

Vegan Apple Cider Donuts

Soft, chewy and full of flavour - this Ginger Snap Recipe has been in my family for over 100 years and is still everyone's favourite cookie!

The Best Recipe For Gingersnap Cookies

The best Vegan Vanilla Cupcakes topped with vegan vanilla buttercream and delicious fresh blueberries, raspberries, and blackberries.

Vegan Vanilla Cupcakes with Fresh Berries

A super moist & delicious Chocolate Cake topped with the absolute best dairy-free ganache!

Vegan Chocolate Bundt Cake

The most fluffy strawberry lemon cupcakes with fresh strawberry buttercream frosting!

Vegan Strawberry Lemon Cupcakes

Soft & fluffy Vegan Coconut cupcakes topped with a coconut frosting & toasted coconut!

Vegan Coconut Cupcakes

Making homemade donuts is super easy! These Gluten-Free Apple Cider Donuts are soaked first to make them nourishing and SO flavorful! This is such a special recipe... perfect for fall breakfast or treats or even Thanksgiving breakfast!

Soaked & Gluten-Free Apple Cider Donuts

Cooklist

ARROWHEAD MILLS

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Organic Pastry Flour

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