Name: Yellow Cake
Prep time: 20 min
Total time: 20 min
Ingredients: 1 ½ teaspoons vanilla; 1 ¾ cups sugar; 2 ½ cups all-purpose flour; 2 ½ teaspoons baking powder; 2 eggs; ⅔ cup butter or margarine; ½ teaspoon salt; 1 ¼ cups milk

Yellow Cake

How can I make my yellow cake more moist?

What ingredients do I need to make yellow cake?

Can I use a substitute for eggs in yellow cake?

What is the best way to mix the ingredients for yellow cake?

Can I make yellow cake without a stand mixer?

How do I know when the yellow cake is done?

This easy Yellow Cake recipe features only the classic cake ingredients you need for stellar results--and nothing extra. Once you try this homemade cake recipe, you'll never opt for the boxed version again.

Milk

Eggs

Wheat

Lactose Free

Vegetarian

Extracts

milliliter

vanilla extract

Sugars & Sweeteners

gram

sugar

Flour & Meal

all purpose flour

Rising Agents

baking powder

eggs

Butter & Margarine

butter

Seasonings

salt

milk

Selenium

Minerals

Copper

Dietary Fiber

Carbohydrates

Dietary Folate Equivalents

Vitamin B6

Vitamins

Thiamin (B1)

Vitamin C

Manganese

Zinc

Sodium

Potassium

Trans fatty acids

Magnesium

Iron

Calcium

Water

Calories

Phosphorus

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Vitamin A

Beta-carotene

Choline

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Sugar

Protein

Lutein+zeaxanthin

Vitamin D

Beta-cryptoxanthin

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Dairy

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