Name: Basic Yellow Cake Recipe
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Ingredients: 1/2 teaspoon salt; 1 1/4 cups 296 ml buttermilk; 1 cup 227g unsalted butter, softened; 4 large eggs; 3 teaspoons baking powder; 1 1/2 cups 297g granulated sugar; 1 tablespoon 15 ml vanilla extract; 1 tablespoon 15 ml vanilla extract; 2 1/2 cups 310 g all-purpose flour; 4 cups 452g powdered sugar; 1 cup 227g unsalted butter, melted; 2-3 tablespoons 30-45 ml heavy whipping cream; 1/2 teaspoon salt

Yellow Cake

How can I make my yellow cake more moist?

What ingredients do I need to make yellow cake?

Can I use a substitute for eggs in yellow cake?

What is the best way to mix the ingredients for yellow cake?

Can I make yellow cake without a stand mixer?

How do I know when the yellow cake is done?

This is the BEST Basic Yellow Cake Recipe! It's perfect for a layer cake, a sheet cake or cupcakes! This easy cake recipe is homemade - you'll never need to buy a box cake mix again.

Milk

Eggs

Wheat

Lactose Free

Gluten Free

Vegetarian

Seasonings

gram

salt

milliliter

buttermilk

Butter & Margarine

unsalted butter

eggs

Rising Agents

baking powder

Sugars & Sweeteners

sugar

Extracts

vanilla extract

Flour & Meal

all purpose flour

powdered sugar

Creams & Creamers

heavy cream

Trans fatty acids

Vitamin C

Vitamins

Lactose

Carbohydrates

Dietary Fiber

Folic Acid (B9)

Cholesterol

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin D

Potassium

Minerals

Phosphorus

Iron

Protein

Calories

Vitamin K

Vitamin A

Beta-carotene

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Sodium

Magnesium

Calcium

Sugar

Water

Lutein+zeaxanthin

Beta-cryptoxanthin

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Yellow cake should be tender, moist, vanilla-forward, and, well, yellow. These buttermilk-based layers are inspired by a contest-winning upside-down cake by Jessie Sheehan. I called in butter for extra richness and added a pinch of turmeric for color. The chocolate frosting is a riff on Hershey's famous one, which our site knows and loves. To make the chocolate even more chocolaty, I swapped coffee in place of milk.

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Classic Yellow Cake Recipe

Basic Yellow Cake Recipe

Baking Goods

Dairy

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