Name: Classic Yellow Cake with Creamy Chocolate Frosting
Prep time: 25 min
Cook time: 25 min
Total time: 110 min
Ingredients: 3/4 teaspoon salt; 2 and 1/2 teaspoons vanilla extract; 10 ounces dark chocolate, melted and cooled until tepid; 3 and 1/2 cups confectioners' sugar, sifted, more if needed; 1 teaspoon lemon juice; 3 sticks unsalted butter, at room temperature; 3 and 1/2 teaspoons baking powder; 2 sticks unsalted butter, at room temperature; 1 and 1/3 cups whole milk; 1 and 1/2 cups granulated sugar; 2 and 1/2 cups cake flour; 2 large egg yolks, at room temperature; 3 large eggs, at room temperature; 1/2 teaspoon baking soda

Yellow Cake

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This Classic Yellow Cake with Creamy Chocolate Frosting is sure to be your new favorite recipe!

Milk

Eggs

Wheat

Vegetarian

Seasonings

gram

salt

Extracts

milliliter

vanilla extract

Chocolate Candy

dark chocolate

Sugars & Sweeteners

powdered sugar

Juice

lemon juice

Butter & Margarine

unsalted butter

Rising Agents

baking powder

whole milk

sugar

Flour & Meal

cake flour

eggs

baking soda

Dietary Fiber

Carbohydrates

Dietary Folate Equivalents

Vitamin K

Vitamins

Beta-carotene

Vitamin A

Vitamin C

Cyanocobalamin (B12)

Folic Acid (B9)

Calories

Protein

Iron

Minerals

Manganese

Potassium

Copper

Zinc

Niacin (B3)

Phosphorus

Pantothenic acid (B5)

Vitamin B6

Lutein+zeaxanthin

Beta-cryptoxanthin

Vitamin D

Iodine

Thiamin (B1)

Magnesium

Saturated Fat

Sodium

Sugar

Riboflavin (B2)

Selenium

Calcium

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Cholesterol

Choline

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Classic Yellow Cake with Creamy Chocolate Frosting

Baking Goods

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Beverages

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Classic Yellow Cake with Creamy Chocolate Frosting

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