Name: Vegan Tahini Banana Bread
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 2 Tablespoons ground flaxseed; 2 teaspoons vanilla bean paste; 2 teaspoons baking powder; 1/4 cup maple syrup; 1 teaspoon salt; 3 medium bananas; 3 Tablespoons coconut sugar; 1/2-3/4 cup vegan chocolate chips; 1/3 cup tahini; 1 1/4 cup spelt flour; 2 Tablespoons almond milk

Banana Bread

How do I ripen bananas quickly for banana bread?

How do I prevent banana bread from sticking to the pan?

How do I store banana bread and does it need to be refrigerated?

How do I make my banana bread more moist?

A delicious healthier Vegan Tahini Banana Bread that is refined sugar-free and made with spelt flour. The perfect sweet breakfast or brunch recipe!

Tree Nuts

Wheat

Gluten Free

Lactose Free

Mediterranean

Vegetarian

Vegan

Flour & Meal

gram

ground flaxseed

Extracts

vanilla bean paste

Rising Agents

baking powder

Syrup

milliliter

maple syrup

Seasonings

salt

Fresh Fruit

banana

Sugars & Sweeteners

coconut sugar

Baking Chocolate & Chips

vegan chocolate chips

Nut Butter

tahini

spelt flour

Non Dairy Milk

almond milk

Carbohydrates

Water

Calories

Vitamin C

Vitamins

Vitamin E

Added Sugar

Sugar

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Sodium

Minerals

Manganese

Vitamin A

Protein

Dietary Fiber

Saturated Fat

Selenium

Calcium

Magnesium

Phosphorus

Potassium

Zinc

Copper

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Iron

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Vegan Tahini Banana Bread

Baking Goods

Condiment & Toppings

Produce

Dairy

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Vegan Tahini Banana Bread

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