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Elephantastic vegan
Vegan Peanut Butter Ice Cream with Strawberry Swirls
This vegan Peanut Butter Ice Cream with Strawberry Swirls is the perfect creamy treat for the summer. You'll only need 6 ingredients to make it and it's a no-churn ice cream!
2
2,351
36
40 min
TOTAL TIME
242
CALORIES
$0.41
PER SERVING
Ingredients
6 INGREDIENTS
4 SERVINGS
3 tbsp peanut butter
1/2 cup frozen strawberries
1/4 tsp salt
1/4 tsp chia seeds
6 whole bananas
1/2 tsp maple syrup
Directions
7 STEPS
25 min
PREP TIME
15 min
COOK TIME
40 min
TOTAL TIME
View Directions on Elephantastic vegan
Health Info
Macros
46g
CARBS
6g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
VEGAN
Contains these allergens
PEANUTS
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Frequently Asked Questions
What type of peanut butter should I use for making ice cream?
How can I avoid my ice cream turning out hard or icy?
My peanut butter ice cream is too sweet, how can I balance it?
Can I make vegan peanut butter ice cream?
Can I make peanut butter ice cream without an ice cream maker?
Why should I add salt to my sweet peanut butter ice cream?
What toppings go well with peanut butter ice cream?
What can I pair with peanut butter ice cream for a complex dessert?
How do I prevent my homemade peanut butter ice cream from turning lumpy?
Can I replace sugar with other sweeteners in my peanut butter ice cream?
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