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Vegan Fudge
This VEGAN FUDGE is quick and easy to prepare, using just 6 all-natural ingredients. I love that it's dairy-free & gluten-free, and melts in your mouth just like traditional fudge!
33
21,054
485
10 min
TOTAL TIME
103
CALORIES
$0.31
PER SERVING
Ingredients
6 INGREDIENTS
25 SERVINGS
1/2 tsp fine sea salt
1/3 cup coconut oil
1/4 cup cocoa powder
1 tsp vanilla extract
1 cup almond butter
1/4 cup pure maple syrup
Directions
10 STEPS
10 min
PREP TIME
10 min
TOTAL TIME
View Directions on Detoxinista
Health Info
Macros
4g
CARBS
9g
FAT
2g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
VEGETARIAN
MEDITERRANEAN
VEGAN
Contains these allergens
TREE NUTS
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Frequently Asked Questions
What is fudge?
What ingredients do I need to make fudge?
What is the best type of sugar to use for fudge?
Can I use a substitute for butter in fudge?
What is the soft-ball stage?
How can I prevent my fudge from being too grainy or crystallized?
How long does fudge need to cool before it can be cut?
How should I store leftover fudge?
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