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Ultimate Crispy Baked Chicken Thighs with Buffalo Sauce

Delicious oven-baked chicken thighs with a crispy skin, reminiscent of fried chicken. Perfectly seasoned and coated in tangy Buffalo sauce for a mouthwatering, guilt-free meal.
1
45 min
TOTAL TIME
154
CALORIES
$0.76
PER SERVING
Ultimate Crispy Baked Chicken Thighs with Buffalo Sauce
Directions
9 STEPS
5 min
PREP TIME
40 min
COOK TIME
45 min
TOTAL TIME
1
Preheat oven to 450°F (232°C) and line a large baking sheet with aluminum foil or parchment paper.
2
Place a cooling rack onto the lined baking sheet and lightly grease with oil or cooking spray.
3
Pat dry the chicken thighs with paper towels to remove excess moisture.
4
In a mixing bowl, combine baking powder, kosher salt, sweet paprika, and black pepper. Add chicken thighs to the bowl and gently rub the seasoning mix all over, ensuring even coverage.
5
Arrange the seasoned chicken thighs on the greased cooling rack, leaving space between each piece.
6
Switch the oven to 425°F (218°C) convection and place the baking sheet in the oven.
7
Bake for 35-40 minutes, or until crispy and tender.
8
Remove the chicken from the oven and let it rest for 5 minutes to maintain the crispy skin.
9
Gently toss the baked chicken thighs in Buffalo wing sauce and serve.
Health Info
Macros
0g
CARBS
5g
FAT
24g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
LOW CARB
KETO
Contains these allergens
MILK
Frequently Asked Questions
What is Buffalo Chicken?
What ingredients do I need to make Buffalo Chicken?
How do I prepare the chicken for Buffalo Chicken?
How can I make Buffalo Chicken less spicy?
Can I use a different type of meat for Buffalo Chicken?
How can I make the Buffalo Chicken sauce thicker?
What is the best way to store leftover Buffalo Chicken?
How can I meal prep Buffalo Chicken?