Name: Tomato Basil Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: Tomato - 2 cups ( Chopped ); Salt to taste; Beet root - 1 inch piece; Fresh cream - 2 tbsp; Ginger - 2 tsp ( Chopped ); Fresh basil - 3- 4 leaves; Garlic - 2 tsp ( Chopped ); Vegetable stock - 2 cups; Onion - ½ cup ( Chopped ); Freshly ground black pepper - 1 tsp; Olive oil - 2 tbsp

Tomato Basil Soup

What ingredients are needed to make Tomato Basil Soup?

Can I use canned tomatoes instead of fresh?

Do I need any special equipment to make Tomato Basil Soup?

How can I adjust the consistency of the soup?

A satiating variation of your classic tomato brew, Tomato Basil Soup Recipe is indeed the best comfort food! 

Milk

Vegetarian

Mediterranean

Gluten Free

Fresh Vegetables

gram

tomato

Seasonings

salt

beet

Creams & Creamers

milliliter

heavy cream

fresh ginger

fresh basil

garlic

Stocks & Broths

vegetable stock

onion

black pepper

Oils

olive oil

Selenium

Minerals

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Vitamins

Lycopene

Lutein+zeaxanthin

Dietary Fiber

Carbohydrates

Calcium

Calories

Vitamin C

Sodium

Water

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Copper

Manganese

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Dietary Folate Equivalents

Added Sugar

Sugar

Cholesterol

Trans fatty acids

Lactose

Potassium

Saturated Fat

Iron

Protein

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Tomato Basil Soup

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