Name: Tomato Basil Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: Tomato - 2 cups ( Chopped ); Olive oil - 2 tbsp; Salt to taste; Beet root - 1 inch piece; Fresh basil - 3- 4 leaves; Garlic - 2 tsp ( Chopped ); Vegetable stock - 2 cups; Onion - ½ cup ( Chopped ); Fresh cream - 2 tbsp; Freshly ground black pepper - 1 tsp; Ginger - 2 tsp ( Chopped )

Tomato Basil Soup

What ingredients are needed to make Tomato Basil Soup?

Can I use canned tomatoes instead of fresh?

Do I need any special equipment to make Tomato Basil Soup?

How can I adjust the consistency of the soup?

A satiating variation of your classic tomato brew, Tomato Basil Soup Recipe is indeed the best comfort food! 

Milk

Gluten Free

Vegetarian

Mediterranean

Fresh Vegetables

gram

tomato

Oils

milliliter

olive oil

Seasonings

salt

beet

fresh basil

garlic

Stocks & Broths

vegetable stock

onion

Creams & Creamers

heavy cream

black pepper

fresh ginger

Selenium

Minerals

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Vitamins

Lycopene

Lutein+zeaxanthin

Dietary Fiber

Carbohydrates

Calcium

Calories

Vitamin C

Sodium

Water

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Copper

Manganese

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Dietary Folate Equivalents

Added Sugar

Sugar

Cholesterol

Trans fatty acids

Lactose

Potassium

Saturated Fat

Iron

Protein

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Tomato Basil Soup

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