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We are not Martha
Tequila Shrimp Ceviche with Chile Dusted Tortilla Chips
This Tequila Shrimp Ceviche served with chile dusted tortilla chips is the perfect easy-to-make party appetizer!
586
13
32 min
TOTAL TIME
182
CALORIES
$1.61
PER SERVING
Ingredients
14 INGREDIENTS
8 SERVINGS
chili powder
1/2 cup diced tomato
olive oil
sea salt
1 tbsp serrano chile
minced
1/2 cup diced cucumber
1/4 cup tequila
1/2 cup freshly squeezed lime juice
2 tbsp chopped fresh cilantro
1 whole avocado
1 lb shrimp
chile dusted tortilla chips
8 whole 8 inch corn tortillas
1/4 cup diced red onion
Directions
12 STEPS
20 min
PREP TIME
12 min
COOK TIME
32 min
TOTAL TIME
View Directions on We are not Martha
Health Info
Macros
14g
CARBS
7g
FAT
13g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
CRUSTACEAN SHELLFISH
WHEAT
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Frequently Asked Questions
What is Shrimp Ceviche?
What ingredients do I need to make Shrimp Ceviche?
Do I need to use raw shrimp to make Shrimp Ceviche?
How do I prepare the shrimp for Shrimp Ceviche?
How long do I need to marinate the shrimp in the citrus juice?
What are some common substitutions for ingredients in Shrimp Ceviche?
How do I prevent my Shrimp Ceviche from being too sour or acidic?
How long can I store leftover Shrimp Ceviche?
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