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Tempting Italian Roll-up Bites

Name: Tempting Italian Roll-up Bites
Prep time: 25 min
Total time: 25 min
Ingredients: 1/2 teaspoon garlic powder; 1 tablespoon rosemary; 1 tablespoon oregano; 1 tablespoon fresh basil, finely chopped; 1/3 cup mayonnaise; 1 cup green bell pepper, finely chopped; 8 oz Philadelphia cream cheese; 1/2 cup mozzarella cheese, shredded; 1 cup roasted red pepper, finely chopped; 1/2 cup black olives, finely sliced; 12 oz salami slices, thinly sliced; 4 large whole-wheat tortillas; 1 tablespoon thyme

Unleash your inner chef and whip up these effortless, savory Italian Roll-up Bites. Packed with flavor and color, they are perfect for a family snack or entertaining. Get ready for a fun culinary experience that also allows you to customize to your taste.



25 min

TOTAL TIME

248

CALORIES

$0.87

PER SERVING

SAVE

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Ingredients

SPREAD

16 SERVINGS

1/2 tsp garlic powder

1 tbsp fresh rosemary

1/2 cup shredded mozzarella cheese

1 tbsp dried thyme

BITE

1 cup green bell pepper

finely chopped

1 cup roasted red pepper

4 large whole wheat tortillas

Directions

SPREAD

25 min

PREP TIME

25 min

TOTAL TIME

Combine the Philadelphia cream cheese, mayonnaise, shredded mozzarella cheese, freshly chopped basil, garlic powder, oregano, rosemary, and thyme in a bowl and stir until well blended. Set aside.

BITE

Lay out the whole-wheat tortillas. Evenly spread the cream cheese mix across each tortilla, leaving a 1/4 inch border around the edge.

Evenly distribute the chopped roasted red pepper, chopped green bell pepper, sliced black olives, and thinly sliced salami over the cream cheese mixture.

Roll up each tortilla tightly.

Wrap them individually in cling film.

Place all the wrapped tortillas in the refrigerator for at least 1 hour to firm up.

Once firm, remove from refrigerator, and using a sharp knife, slice each tortilla into 1-inch slices. Serve immediately or refrigerate until ready to serve.