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Vikalinka
Sun-Dried Tomato Pasta with Chicken
Sun-dried tomato pasta tossed with plenty of garlic, chilli flakes, parsley and olive oil plus juicy chicken breasts deliver a quick one pan dinner.
13
11,211
8
25 min
TOTAL TIME
658
CALORIES
$1.06
PER SERVING
Ingredients
7 INGREDIENTS
4 SERVINGS
2 tbsp olive oil
divided
3 cloves garlic
sliced
1 tsp red chilli flakes
1 lb spaghetti
2 whole boneless skinless chicken breasts
2 tbsp flat leaf parsley
chopped
4 tbsp sun dried tomatoes
chopped
Directions
11 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on Vikalinka
Health Info
Macros
89g
CARBS
17g
FAT
33g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
WHEAT
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Frequently Asked Questions
How do I make a creamy sauce for the chicken pasta?
How much water should I use to cook the pasta?
How do I know when the pasta is done?
How do I cook the chicken for the pasta?
How do I add more vegetables to the chicken pasta?
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