Name: Steak au Poivre
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: ¼ cup finely chopped shallots; ¼ cup cognac or brandy; ¼ cup beef stock; 1 teaspoon minced garlic; Salt and pepper to taste; 2 boneless beef top-loin steaks; 1 tablespoon whole black peppercorns; 2 tablespoons unsalted butter; 1 tablespoon vegetable oil; ½ tablespoon salt; ½ cup heavy cream

Pepper Steak

What type of steak is best for Pepper Steak?

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What cooking techniques should I use for Pepper Steak?

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What are some common mistakes to avoid when making Pepper Steak?

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Steak au Poivre - a classic French dish that features perfectly seared steak coated with coarsely crushed peppercorn and served in a rich, creamy and flavorful sauce. Fancy restaurant-quality meal made at home. Perfect for Father's Day and on special occasions!

Milk

Gluten Free

Lactose Free

Keto

Low Carb

Fresh Vegetables

gram

shallot

Liquor

milliliter

cognac

Stocks & Broths

beef stock

Seasonings

minced garlic

Salt & Pepper

Red Meat

steak

Black Peppercorns

Butter & Margarine

unsalted butter

Oils

vegetable oil

salt

Creams & Creamers

heavy cream

Vitamin E

Vitamins

Vitamin C

Lactose

Carbohydrates

Lutein+zeaxanthin

Magnesium

Minerals

Iron

Calcium

Water

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Selenium

Manganese

Copper

Zinc

Sodium

Potassium

Iodine

Lycopene

Vitamin A

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Pantothenic acid (B5)

Sugar

Dietary Fiber

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Protein

Vitamin K

Cholesterol

Trans fatty acids

Experience the bold flavors and succulent tenderness of Sizzling Garlic Pepper Steak Bites. Robust with garlic and enhanced with a hint of tanginess from Chinese cooking wine, every bite-sized piece of steak is sure to delight your senses. Served with fluffy steamed rice, crunchy ginger salad and honey-glazed potatoes, this protein-packed crowd-pleaser is destined to jazz up your dinner table. 

Sizzling Garlic Pepper Steak Bites

Enjoy a quick and delicious stir-fry meal with this ginger-infused pepper steak recipe. The combination of tender marinated steak and flavorful peppers will leave you craving for more.

Savory Ginger-Pepper Steak

Enjoy a luxurious dining experience at home with this mouth-watering recipe featuring tender, grilled sirloin steaks draped in a rich peppercorn whisky sauce, and paired with crispy, oven-baked Gruyere potatoes.

Sizzling Sirloin Steaks with Peppercorn Whisky Sauce and Crispy Gruyere Potatoes

This one-pan pepper steak extravaganza bursts with a symphony of flavors and colors. Succulent pieces of sirloin steak fuse splendidly with a vibrant assortment of crisp bell peppers and a zesty, flavorful sauce. Ready in under 30 minutes, this stir fry is perfect for a quick yet delicious weeknight dinner.

Sizzling Skillet Pepper Steak Extravaganza

Enjoy a delicious home-cooked meal featuring the Easy Pan-Seared Pepper Steak with peppers, beef steak and an Asian-inspired sauce. This 30-minute recipe is made in just one pot and delivers great Chinese-American flavors perfect for a weeknight meal.

Easy Pan-Seared Pepper Steak

An easy-to-follow recipe that combines the distinctive taste of Korean bulgogi with the heartiness of a hoagie sandwich. Savory ribeye steak grilled with green bell peppers and tangy soy sauce are expertly coupled with a creamy mayo spread and crunchy pickles, all housed in a toasty hoagie bun.

Korean-Style Pepper Steak Hoagie

Enjoy PF Chang’s Pepper Steak at home with this tasty copycat recipe. Featuring flank steak and bell peppers in an irresistible pepper garlic sauce. Serve with white or brown rice for a quick and delicious weeknight dinner.

P.F.Changs Pepper Steak Recipe

Restaurant-style black pepper steak that is tender, juicy and rich, with crisp veggies and a scrumptious sauce that goes perfectly with steamed rice. {Gluten Free Adaptable}

Steak au Poivre

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