Name: Spicy Cheese Puffs
Prep time: 20 min
Cook time: 40 min
Total time: 75 min
Ingredients: 1/2 cup King Arthur Organic Masa Harina; 3/8 teaspoon salt; 4 large eggs; 1/4 teaspoon black pepper; 3/4 cup finely shredded extra-sharp cheddar cheese; 3/4 teaspoon garlic powder; 8 tablespoons unsalted butter; 1/4 teaspoon chipotle chile powder; 3/4 teaspoon onion powder; 3/4 cup King Arthur Unbleached All-Purpose Flour; 1 1/3 cups water

cheese puffs

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This recipe marries classic French pâte à choux pastry with masa harina to create spicy nibbles that you’ll find are extremely easy to devour. We like to keep these puffs on the smaller, “snackable” side, since the addition of masa harina adds a bit of heft. 

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Flour & Meal

gram

masa

Seasonings

salt

eggs

black pepper

Cheese

shredded cheddar cheese

garlic powder

Butter & Margarine

unsalted butter

chipotle powder

onion powder

unbleached all purpose flour

Water

milliliter

water

Vitamin D

Vitamins

Alpha-carotene

Vitamin A

Lycopene

Trans fatty acids

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total polyunsaturated fatty acids

Calcium

Minerals

Manganese

Vitamin K

Beta-cryptoxanthin

Phosphorus

Potassium

Sodium

Zinc

Copper

Selenium

Vitamin C

Thiamin (B1)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Total monounsaturated fatty acids

Riboflavin (B2)

Folic Acid (B9)

Iron

Magnesium

Lutein+zeaxanthin

Dietary Folate Equivalents

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Spicy Cheese Puffs

Baking Goods

Dairy

Beverages

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