Name: Speedy Chicken Paprikash
Ingredients: Pepper; 1 Tbsp olive oil; ½ cup plain yogurt; 1 lb boneless, skinless chicken breasts , cubed; 1 onion, chopped; 2½ Tbsp paprika; Chopped parsley; 4 cloves garlic, chopped; 1 tsp salt; ½ cup reduced-sodium chicken broth; 1 can no-salt-added diced tomatoes, undrained

Chicken Paprikash

What ingredients do I need to make Chicken Paprikash?

Can I use boneless chicken for this recipe?

Can I substitute sour cream with another ingredient?

How do I prevent the sour cream from curdling when I add it to the sauce?

What is the best type of paprika to use for Chicken Paprikash?

How can I thicken the sauce if it is too thin?

How do I store leftover Chicken Paprikash?

This classic Hungarian dish gets lightened up thanks to plain yogurt instead of sour cream and chicken breast instead of dark meat. But the creamy paprika-ﬂavored sauce still hits all the right comfort-food notes.

Milk

Mediterranean

Seasonings

gram

pepper

Oils

milliliter

olive oil

Yogurt

plain yogurt

Poultry

chicken breast

Fresh Vegetables

onion

paprika

fresh parsley

garlic

salt

Stocks & Broths

chicken broth

Canned Vegetables

diced tomato

Vitamin C

Vitamins

Selenium

Minerals

Cholesterol

Trans fatty acids

Vitamin K

Manganese

Copper

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Phosphorus

Protein

Vitamin A

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Lutein+zeaxanthin

Beta-carotene

Sugar

Carbohydrates

Dietary Fiber

Lycopene

Beta-cryptoxanthin

Alpha-carotene

A comforting and flavorful Hungarian dish that consists of tender chicken cooked in a rich paprika-infused tomato sauce, served over a bed of egg noodles.

Hearty Chicken Paprikash Skillet

Sweet paprika is that secret ingredient that makes Chicken Paprikash stand out. Comforting and easy to make, this Hungarian dish makes a great weeknight dinner!

Hungarian Chicken Paprikash

A Hungarian-style chicken dish with a creamy tomato and paprika sauce.

Instant Pot Chicken Paprikash

The classic Hungarian dish, featuring chicken stewed with a mixture of onions, broth, tomatoes, and of course copious amounts of paprika.

Authentic chicken paprikash is irresistibly delicious. This traditional Hungarian dish is made with browned chicken that is braised in a velvety rich and creamy paprika sauce and served with Hungarian dumplings called nokedli, but wide egg noddles can be used as an easy swap. The secret to making a flavorful sauce is to use authentic Hungarian sweet paprika which has the best flavor.

Hungarian Chicken Paprikash Recipe

Easy Hungarian chicken paprikash recipe made with boneless chicken breasts simmered in a rich paprika sour cream gravy.

Spices lose their flavor over time but few as quickly as paprika, which starts out tasting of pepper and sunshine but deteriorates in but a few months to sawdust and bitterness. For this recipe, get some new at the market: sweet or hot Hungarian paprika is best, but the generic article isn’t terrible and the smoky Spanish varieties known as pimentón de La Vera would not be out of place either, lending a deep, woodsy aroma reminiscent of cooking over an open fire. It’s a dish that pairs beautifully with butter-slicked egg noodles.

This easy paprikash recipe is a traditional Hungarian dish with chicken cooked in a sauce loaded with paprika and sour cream.

Speedy Chicken Paprikash

Baking Goods

Dairy

Meat & Seafood

Produce

Meal

https://s3.amazonaws.com/grocery-project/recipe_images/Speedy-Chicken-Paprikash-1614070

Speedy Chicken Paprikash

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Speedy Chicken Paprikash

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms