Name: Smooth & Tangy Broccoli Pesto Pasta (Vegan)
Prep time: 5 min
Cook time: 13 min
Total time: 18 min
Ingredients: few fresh basil leaves; 350 grams whole wheat penne pasta; 350 grams broccoli florets; 1 tablespoon sea salt; 2 cups vegan pesto; 1 tablespoon lemon zest; lemon zest; additional toasted pine nuts; 60 grams toasted pine nuts; 1/2 tablespoon black pepper

Pesto Pasta

Do you heat pesto before adding to the pasta?

Should you reserve some of the pasta water before draining?

With minimal ingredients and time, satiate your pasta cravings by creating this smooth and tangy broccoli pesto pasta. Boosted with the power of greens, this vegan pasta delightfully pairs the nuttiness of broccoli with the rich flavors of store-bought pesto, all unified by the zesty touch of fresh lemon.

Tree Nuts

Wheat

Mediterranean

Gluten Free

Lactose Free

Vegetarian

Fresh Vegetables

gram

fresh basil

Pastas & Noodles

whole grain penne pasta

broccoli florets

Seasonings

sea salt

Pasta Sauces

vegan pesto

Fresh Fruit

lemon

Nuts Seeds & Mixes

pine nuts

black pepper

Water

Calories

Total polyunsaturated fatty acids

Calcium

Minerals

Vitamin E

Vitamins

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Lycopene

Lactose

Carbohydrates

Iron

Potassium

Riboflavin (B2)

Sugar

Trans fatty acids

Selenium

Protein

Dietary Fiber

Saturated Fat

Total monounsaturated fatty acids

Magnesium

Phosphorus

Sodium

Zinc

Copper

Manganese

Vitamin C

Thiamin (B1)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

This simple and delicious Creamy Avocado and Pesto Pasta dish brings together pasta, ripe avocados, and vibrant pesto in a harmonious blend of flavors. Using store-bought pesto makes it even easier to prepare!

Creamy Avocado and Pesto Pasta

Indulge in this delightful, creamy spinach pesto pasta that's both comforting and delicious. Pairing whole wheat linguine with a rich, blended spinach pesto, this dish gets an extra boost of flavor from toasted pine nuts and Parmesan cheese. The perfect meal for a satisfying dinner or a refreshing lunch, you'll never look at spinach the same way again.

Luscious Spinach Pesto Pasta

This delightful Sun-Kissed Tomato and Mozzarella Pesto Pasta is the perfect dish to enjoy the best flavors of summer. This meatless recipe features juicy cherry tomatoes, aromatic garlic, creamy mozzarella, and a touch of flavorful pesto. Quick, easy, and utterly delicious!

Sun-Kissed Tomato and Mozzarella Pesto Pasta

Indulge in a comforting bowl of creamy pasta, infused with a divine blend of roasted red pepper pesto and fresh basil. The addition of lemon and white beans lends a tangy, savory crispness. A simple, yet flavorful vegetarian feast ready in no time!

Creamy Basil & Red Pepper Pasta with White Beans

This is a tantalizing meal that features the richness of tomato ricotta pesto with the tangy sweetness of balsamic glazed cherry tomatoes. The dish is perfectly balanced with a hint of spice from red pepper flakes and a dash of lemon from panko bread crumbs. It's a delightful dinner option that uses simple pantry favorites combined in a unique way.

Bucatini Pesto Pasta with Lemon Infused Crumbs & Burst Cherry Tomatoes

Indulge in a nourishing and satisfying bowl of Luscious Lemon Broccoli Pesto Pasta! This delightful dish features a creamy homemade broccoli pesto made from fresh basil, Parmesan cheese, garlic, extra virgin olive oil, and a hint of lemon. Paired with your choice of pasta and topped with extra Parmesan and walnuts, this meal provides a mouthwatering nutty flavor and satisfying crunch.

Luscious Lemon Broccoli Pesto Pasta

Fusilli pasta tossed with pistachio pesto, grilled zucchini and corn, salty pecorino cheese shavings, torn basil leaves, and a touch of fresh lemon zest and juice. This vibrant vegetable-filled summer pasta recipe can be served warm, cold, or at room temperature, and is bound to become a new family favorite.

Pistachio Pesto Pasta with Grilled Corn and Zucchini

This Pasta with spinach sauce recipe is a quick, healthy and flavourful pasta recipe. Vibrant green spinach sauce is creamy and delicious. Serve the pasta in green sauce for a simple, easy and fast weeknight dinner.

Spinach Pesto Pasta

Smooth & Tangy Broccoli Pesto Pasta (Vegan)

Produce

Pasta, Sauces, Grain

Baking Goods

Snacks

https://s3.amazonaws.com/grocery-project/recipe_images/smooth-tangy-broccoli-pesto-pasta-vegan-2713520-2.jpeg

In a large pot, bring water and sea salt to a boil.

Add the whole wheat penne pasta and cook until al dente, following the packet instructions.

In the last 5 minutes of cooking pasta, add the broccoli florets to the same pot.

Drain the pasta and the broccoli, reserving 1/4 cup of pasta water.

In a mixing bowl, combine the vegan pesto, toasted pine nuts, lemon zest, and black pepper. Mix until evenly combined.

Gradually, add the reserved pasta water to the pesto mixture until it reaches a creamy texture.

Stir in the pesto mix with the cooked pasta and broccoli. Toss until well combined.

Top the pasta with additional toasted pine nuts, a sprinkle of lemon zest, and a few fresh basil leaves before serving.

With minimal ingredients and time, satiate your pasta cravings by creating this smooth and tangy broccoli pesto pasta. Boosted with the power of greens, this vegan pasta delightfully pairs the nuttiness of broccoli with the rich flavors of store-bought pesto, all unified by the zesty touch of fresh 

Smooth & Tangy Broccoli Pesto Pasta (Vegan)

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Smooth & Tangy Broccoli Pesto Pasta (Vegan)

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms