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Kiwi And Carrot

Smoked Salmon and Egg Avocado Toast

Wake up your taste buds with this delicious, easy-to-make smoked salmon and egg avocado toast. A perfect combination of creamy avocado, protein-packed smoked salmon, and the runny yolk of a sunny-side-up egg is sure to have your mouth watering. Get ready for a breakfast that's as tasty as it is heal...
15 min
TOTAL TIME
338
CALORIES
$1.91
PER SERVING
Smoked Salmon and Egg Avocado Toast
Ingredients
11 INGREDIENTS
4 SERVINGS
Salt & Pepper
salt & pepper
to taste
Eggs
4 whole eggs
Lemon Juice
1 tsp lemon juice
Avocado
1 whole avocado
Cream Cheese
1/4 cup cream cheese
Smoked Salmon
4 slices smoked salmon
Fresh Chives
2 tsp fresh chives
Honey Mustard Dill Sauce
honey mustard dill sauce
Salt & Pepper
salt & pepper
to taste
Extra Virgin Olive Oil
1 tsp extra virgin olive oil
Pumpernickel Bread
4 slices pumpernickel bread
Directions
7 STEPS
10 min
PREP TIME
5 min
COOK TIME
15 min
TOTAL TIME
View Directions on Kiwi And Carrot
Health Info
Macros
20g
CARBS
21g
FAT
17g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
MILK
EGGS
FISH
WHEAT
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Frequently Asked Questions
What is avocado toast?
What ingredients do I need to make avocado toast?
How do I select a ripe avocado?
What's the best type of bread to use for avocado toast?
Should I mash the avocado or slice it for avocado toast?
What are some tips for preventing my avocado from turning brown?
Can I make avocado toast ahead of time?
Are there any good substitutions for avocado in avocado toast?