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Kiwi And Carrot

Smoked Salmon and Egg Avocado Toast

Wake up your taste buds with this delicious, easy-to-make smoked salmon and egg avocado toast. A perfect combination of creamy avocado, protein-packed smoked salmon, and the runny yolk of a sunny-side-up egg is sure to have your mouth watering. Get ready for a breakfast that's as tasty as it is heal...
15 min
TOTAL TIME
338
CALORIES
$1.91
PER SERVING
Smoked Salmon and Egg Avocado Toast
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Ingredients
11 INGREDIENTS
4 SERVINGS
Salt & Pepper
salt & pepper
to taste
Eggs
4 whole eggs
Lemon Juice
1 tsp lemon juice
Avocado
1 whole avocado
Cream Cheese
1/4 cup cream cheese
Smoked Salmon
4 slices smoked salmon
Fresh Chives
2 tsp fresh chives
Honey Mustard Dill Sauce
honey mustard dill sauce
Pumpernickel Bread
4 slices pumpernickel bread
Extra Virgin Olive Oil
1 tsp extra virgin olive oil
Salt & Pepper
salt & pepper
to taste
Directions
7 STEPS
10 min
PREP TIME
5 min
COOK TIME
15 min
TOTAL TIME
View Directions on Kiwi And Carrot
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Health Info
Macros
20g
CARBS
21g
FAT
17g
PROTEIN
Allowed on these diets
MEDITERRANEAN
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
EGGS
FISH
WHEAT
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Frequently Asked Questions
What is avocado toast?
What ingredients do I need to make avocado toast?
How do I select a ripe avocado?
What's the best type of bread to use for avocado toast?
Should I mash the avocado or slice it for avocado toast?
What are some tips for preventing my avocado from turning brown?
Can I make avocado toast ahead of time?
Are there any good substitutions for avocado in avocado toast?