Name: Smoked Paprika Aioli
Ingredients: ¾ teaspoon each smoked paprika and ground cumin; ½ cup mayonnaise; 1 tablespoon freshly squeezed lime juice; Scant ¼ teaspoon kosher salt; ¼ cup nonfat Greek yogurt

Aioli

What is the difference between aioli and mayonnaise?

Create a taste sensation with this Smoked Paprika Aioli! This rich and creamy condiment is perfect for adding a smoky kick to your favorite dishes. With a hint of garlic and oregano, you'll be amazed by the vibrant flavor of this unique aioli. Try it on sandwiches, salads, and more for the perfect zesty finish!

Soybeans

Milk

Eggs

Gluten Free

Lactose Free

Keto

Low Carb

Mediterranean

Vegetarian

Seasonings

gram

smoked paprika

Condiments

milliliter

mayonnaise

Juice

lime juice

salt

Yogurt

nonfat plain greek yogurt

Sodium

Minerals

Zinc

Vitamin A

Vitamins

Vitamin C

Choline

Thiamin (B1)

Dietary Fiber

Carbohydrates

Water

Calories

Protein

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Copper

Manganese

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Elevate your sandwiches, burgers, and appetizers with this Garlicky Lemon Aioli, a rich and creamy sauce that will delight garlic lovers everywhere!

Garlicky Lemon Aioli

Homemade aioli with extra virgin olive oil, fresh garlic, and a touch of lemon is a versatile, punchy spread that’s perfect for sandwiches, vegetable platters, and so much more.

Aioli 

A Provencal garlic sauce similar to mayonnaise. Perfect for burgers, sandwiches, fries, seafood, and so much more. Makes 2 cups. 

Aioli Sauce

A delicious and easy Cajun Aioli recipe that makes an amazing dip or sandwich spread!

Cajun Aioli

This sriracha aioli recipe is quick and easy to make, the real deal made with egg yolk, oil and sriracha, not mayo. Make with a whisk, food processor or blender. So thick and creamy!

Sriracha Aioli Recipe

This easy vegan garlic aioli is excellent on everything, making it a favorite recipe for vegans and meat-eaters alike!

Tofu Garlic Aioli

Aioli is a Mediterranean sauce with delicious garlic flavor. This foolproof aioli recipe is so simple and will make you feel like a kitchen pro!

Easy Aioli Recipe From Scratch

Aioli has been popular in the Mediterranean since ancient times, but its legacy has spread far afield since then. Although intense garlic can be a little much for some people, those who love garlic flavoring can't get enough of it. While there are traditional recipes, there are also many variations of aioli, some of which are far from traditional. They may add flavorings and even have consistencies quite different from the classic recipe. The traditional aioli recipe is naturally dairy-free and gluten-free, but it does use eggs. Since eggs are a common allergen for some, an alternate recipe is required.At oneHOWTO, we show you how to make aioli with milk as an egg-free aioli recipe and alternative. By using milk, it means it will not be dairy-free, but it still contains no gluten and is just as delicious as the traditional recipe.

How to Make Aioli With Milk

Smoked Paprika Aioli

Baking Goods

Condiment & Toppings

Beverages

Dairy

https://s3.amazonaws.com/grocery-project/recipe_images/smoked-paprika-aioli-2552667

Create a taste sensation with this Smoked Paprika Aioli! This rich and creamy condiment is perfect for adding a smoky kick to your favorite dishes. With a hint of garlic and oregano, you'll be amazed by the vibrant flavor of this unique aioli. Try it on sandwiches, salads, and more for the perfect z

Smoked Paprika Aioli

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