Name: Easy Lemon Aioli Recipe
Prep time: 10 min
Total time: 10 min
Ingredients: Grated zest from 1 lemon; 1 large or 2 small garlic cloves; ½ cup neutral vegetable oil; 1 tablespoon fresh lemon juice; Fine sea salt; 1 whole egg; 1 egg yolk; ¼ cup extra-virgin olive oil

Aioli

What is the difference between aioli and mayonnaise?

A foolproof, fast and delicious recipe for creamy lemon aioli. Make a batch and use it on everything from sandwiches to salads and dips.

Eggs

Vegetarian

Keto

Low Carb

Fresh Fruit

gram

lemon

Fresh Vegetables

garlic

Oils

milliliter

vegetable oil

Juice

lemon juice

Seasonings

sea salt

eggs

extra virgin olive oil

Copper

Minerals

Cholesterol

Selenium

Vitamin D

Vitamins

Vitamin K

Cyanocobalamin (B12)

Alpha-carotene

Vitamin A

Iodine

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Manganese

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

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Garlicky Lemon Aioli

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Aioli 

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Aioli Sauce

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Cajun Aioli

This sriracha aioli recipe is quick and easy to make, the real deal made with egg yolk, oil and sriracha, not mayo. Make with a whisk, food processor or blender. So thick and creamy!

Sriracha Aioli Recipe

Aioli has been popular in the Mediterranean since ancient times, but its legacy has spread far afield since then. Although intense garlic can be a little much for some people, those who love garlic flavoring can't get enough of it. While there are traditional recipes, there are also many variations of aioli, some of which are far from traditional. They may add flavorings and even have consistencies quite different from the classic recipe. The traditional aioli recipe is naturally dairy-free and gluten-free, but it does use eggs. Since eggs are a common allergen for some, an alternate recipe is required.At oneHOWTO, we show you how to make aioli with milk as an egg-free aioli recipe and alternative. By using milk, it means it will not be dairy-free, but it still contains no gluten and is just as delicious as the traditional recipe.

How to Make Aioli With Milk

This easy vegan garlic aioli is excellent on everything, making it a favorite recipe for vegans and meat-eaters alike!

Tofu Garlic Aioli

Aioli is a Mediterranean sauce with delicious garlic flavor. This foolproof aioli recipe is so simple and will make you feel like a kitchen pro!

Easy Aioli Recipe From Scratch

Easy Lemon Aioli Recipe

Produce

Baking Goods

Beverages

Dairy

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Easy Lemon Aioli Recipe

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