Name: Skillet Cornbread
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1¼ cups all-purpose flour; 1¼ cups yellow cornmeal; 1½ teaspoons baking powder; 4 tablespoons unsalted butter, cut into 4 pieces; ½ teaspoon baking soda; 1 egg; 2 tablespoons granulated sugar; 1¼ teaspoons kosher salt; 1¾ cups buttermilk

corn bread

Can I use regular flour instead of cornmeal in my cornbread?

What can I add to my cornbread for more flavor?

Can I use a regular baking pan instead of a cast iron skillet?

Is it best to use yellow or white cornmeal for cornbread?

Is cornbread supposed to be sweet or savory?

Can I fry the cornbread instead of baking?

Simple cornbread baked in a cast iron skillet.

Milk

Eggs

Wheat

Lactose Free

Gluten Free

Vegetarian

Flour & Meal

gram

all purpose flour

yellow cornmeal

Rising Agents

baking powder

Butter & Margarine

unsalted butter

baking soda

eggs

Sugars & Sweeteners

sugar

Seasonings

salt

milliliter

buttermilk

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Cholesterol

Dietary Folate Equivalents

Vitamin K

Vitamins

Choline

Vitamin B6

Alpha-carotene

Vitamin A

Trans fatty acids

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Beta-carotene

Selenium

Minerals

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Water

Calories

Protein

Dietary Fiber

Lutein+zeaxanthin

Folic Acid (B9)

Pantothenic acid (B5)

Manganese

Vitamin D

Beta-cryptoxanthin

Copper

This creamy and delicious Cheesy Mexican Cornbread Fiesta makes a delightful weeknight dinner when time is of the essence. Bursting with flavors from a blend of taco seasoned ground beef, black beans, corn, green chilies, and a cheesy cornbread topping, this casserole will leave everyone clamoring for seconds. Enjoy it with tortillas or a dollop of sour cream for an unforgettable meal.

Cheesy Mexican Cornbread Fiesta

Golden Honey Skillet Cornbread is a delightful twist on traditional cornbread, featuring honey, corn, and a hint of brown sugar for an extra touch of sweetness, baked in a cast iron skillet for perfectly crispy edges.

Golden Honey Skillet Cornbread

Mexican Cornbread Strata

Poblano, Bacon and Cheddar Skillet Cornbread recipe from Pati's Mexican Table Season 3, Episode 2 “Pati’s Texican”

Poblano, Bacon and Cheddar Skillet Cornbread

Adapted from my favorite cornbread recipe, this honey skillet cornbread combines crunchy cornmeal, corn, butter, and delicious honey. Unlike traditional unsweetened cornbread, this skillet cornbread includes natural honey which complements the cornmeal's flavor. Bake in a cast iron skillet for wonderfully crispy cornmeal edges!

Honey Skillet Cornbread

This is my favorite homemade cornbread recipe! It is very moist thanks to a little oil added to the batter, and extra sweet thanks to some sugar and honey. No more dry cornbread! This skillet cornbread is baked in a hot cast iron skillet for that extra crispy edge, perfect for dunking in a bowlful of chili. 

Honey Homemade Cornbread Recipe

This chili and cornbread skillet is a comforting and flavorful dish made all in one pan. The cornbread is cooked right on top of the chili, adding a hearty layer of deliciousness!

Skillet Cornbread

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