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Simplified Lobster Bisque

A decadent yet simplified lobster bisque that is sure to impress your guests with its rich and creamy flavor.
10
1 hr 50 min
TOTAL TIME
642
CALORIES
$5.80
PER SERVING
Simplified Lobster Bisque
SAVE
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Ingredients
17 INGREDIENTS
4 SERVINGS
Butter
1/4 cup butter
Carrots
2 whole carrots
chopped
Lobsters
2 lbs lobsters
cooked
White Onion
1 large white onion
chopped
Celery
2 stalks celery
chopped
Fresh Thyme
1 sprig fresh thyme
plus more for serving
Cayenne Pepper
1 pinch cayenne pepper
Water
8 cups water
White Wine
1 cup white wine
Chicken Broth
4 cups chicken broth
Black Peppercorns
2 tsp black peppercorns
coarsely crushed
Cream
1/2 cup cream
plus more for serving
Unbleached All-purpose Flour
1/3 cup unbleached all-purpose flour
Garlic
2 cloves garlic
chopped
Brandy
1/3 cup brandy
Tomato Paste
2 tbsp tomato paste
Bay Leaves
2 whole bay leaves
Directions
23 STEPS
35 min
PREP TIME
1 hr 15 min
COOK TIME
1 hr 50 min
TOTAL TIME
View Directions on http://www.ricardocuisine.com/
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Health Info
Macros
24g
CARBS
27g
FAT
52g
PROTEIN
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
WHEAT
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Frequently Asked Questions
What is Lobster Bisque?
What ingredients do I need to make Lobster Bisque?
Can I use frozen lobster meat?
What equipment do I need to make Lobster Bisque?
How can I thicken or thin the bisque to my liking?
What are some common mistakes to avoid when making Lobster Bisque?
How do I store leftovers?
Can I make Lobster Bisque ahead of time?