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Julia Pacheco

Simple Cheese Ravioli Bake

2
140
1
42 min
TOTAL TIME
1234
CALORIES
$5.64
PER SERVING
Simple Cheese Ravioli Bake
Ingredients
8 INGREDIENTS
4 SERVINGS
Salt
1/4 tsp salt
Marinara Sauce
24 oz marinara sauce
any brand
Fresh Spinach
4 cups fresh spinach
Pepper
1/4 tsp pepper
Olive Oil
1 tbsp olive oil
Ravioli
20 oz ravioli
Mozzarella Cheese
2 cups mozzarella cheese
Parmesan Cheese
1 1/2 cups parmesan cheese
Directions
13 STEPS
7 min
PREP TIME
35 min
COOK TIME
42 min
TOTAL TIME
View Directions on Julia Pacheco
Health Info
Macros
67g
CARBS
70g
FAT
85g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is the best cheese for ravioli filling?
How do you properly seal cheese ravioli?
How can I make my homemade cheese ravioli taste better?
How do you cook cheese ravioli so it doesn’t stick?
Can I make cheese ravioli without a pasta maker?
Do you need to boil cheese ravioli before baking?
Can I fry cheese ravioli?
What sauces go well with cheese ravioli?
Can you overcook cheese ravioli?
How can I keep my ravioli from falling apart?