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Two Peas and Their Pod
Cheese Ravioli with Lemon Basil Butter Sauce
The lemon basil butter sauce will knock your socks off! And the best part? You can have this dish on your dinner table in less than 30 minutes!
4
2,071
145
25 min
TOTAL TIME
686
CALORIES
$1.96
PER SERVING
Ingredients
9 INGREDIENTS
4 SERVINGS
2 tbsp lemon juice
1 tsp lemon zest
salt and black pepper
to taste
22 oz frozen cheese ravioli
2 sticks land o lakes® butter
with olive oil & sea salt
2 tbsp fresh basil
chopped
fresh basil
optional
1 tbsp shallot
minced
1/3 cup shredded parmesan cheese
for garnish
Directions
13 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on Two Peas and Their Pod
Health Info
Macros
30g
CARBS
56g
FAT
11g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is the best cheese for ravioli filling?
How do you properly seal cheese ravioli?
How can I make my homemade cheese ravioli taste better?
How do you cook cheese ravioli so it doesn’t stick?
Can I make cheese ravioli without a pasta maker?
Do you need to boil cheese ravioli before baking?
Can I fry cheese ravioli?
What sauces go well with cheese ravioli?
Can you overcook cheese ravioli?
How can I keep my ravioli from falling apart?
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